A new study highlights the potential of chickpeas to bolster food security, showcasing their drought resistance and high ...

New research finds that 51 percent of UK grocery items are packaged in ‘unnecessary’ plastic that can be safely replaced with ...

Scientists advocate for a holistic crop protection strategy centred on induced resistance to combat pest evolution and reduce ...

In the latest instalment of Recall Roundup, New Food highlights recent food and beverage recalls in the UK and US.

In the latest instalment of Recall Roundup, New Food highlights recent food and beverage recalls in the UK and US.

A Scottish startup is developing sustainable packaging made from onion skins, offering a compostable alternative to plastic.

The UK has regained access to the South African poultry market after an eight-year ban, paving the way for up to £160 million ...

A robot designed to quickly harvest and package strawberries has been built in Essex to address the agricultural labour ...

The new plant will bring innovative mycoprotein-based foods using the company’s cutting-edge 3D printing technology.

Reflecting on the opportunity to better inform consumers and support actors across the whole food value chain, Richard ...

The research reveals many people living with food allergies experience psychological distress, yet only a small percentage ...

Discover ADM's new solutions platform for GLP-1 consumers. With over 25 market-ready concepts, it assists those on ...