Even then, it's hard to be consistent when first starting with meat smoking. So we tapped an expert for the best way to smoke ...

Pulled pork just isn't the same without a proper smoker ... or is it? We spoke to an expert who told us how to replicate the ...

Pork shoulder is another meat that lends itself to smoking. If you want to smoke a ... Fahrenheit and 230 degrees Fahrenheit ...

From hard-boiled eggs to cocktails, the smoker is for more than just meat. We interviewed barbecue expert Steven Raichlen for ...

Michael Kiolbassa had been running his grandfather’s hand-crafted smoked meats business for two decades when, in 2009, he knew he had to make a change. “The culture was pretty much the same as ...

As an expert in outdoor cooking, Greg has written more than 30 articles on grilling and barbecuing for Food & Wine across categories including kamado grills, pizza ovens, and meat thermometers.

Smoked meats are tasty, but they may also carry some health risks. It turns out the process of creating that smokey flavor ...

Overall, Czerwony said it’s best to view eating smoked meat as more of a treat. “It comes down to everything in moderation,” Czerwony said. “It’s also important to know the risks and ...

Pellet grills are one of the most popular -- and best -- ways to enjoy smoked foods. It comes down to the ease of use and built-in features offered by the best pellet grills that make the food ...