Pulled pork just isn't the same without a proper smoker ... or is it? We spoke to an expert who told us how to replicate the ...

Doctors have given fans an insight into the diet and lifestyle of the Grand Tour presenter which consists of alcohol, smoking ...

This smoked turkey rub will turn your smoked turkey into an amazing holiday dinner! For years I have talked about smokin ...

Smoked meats are tasty, but they may also carry some health risks. It turns out the process of creating that smokey flavor ...

Dionne Warwick, BeBe Winans, and Darlene Love were among family and friends who gathered to celebrate the life of gospel ...

Behind a Longwood smoke shop sits an oasis for Syrians who pine for the street snack that reminds them of home…and a new ...

Smoked meats are tasty, but they may also carry some health risks. Beth Czerwony, a registered dietician with the Cleveland ...

Maintain internal temperature at 225°F for 15 to 20 minutes. Smoke turkey, skin side up, covered with lid, until meat around ends of drumsticks pulls back and reveals the turkey’s “socks ...

Stoddard’s been working at Red Barn for five years. But his meat-smoking experience goes all the way back to childhood, when ...

As families across the country prepare for their Christmas celebrations, it's crucial to understand how certain popular meats ...

From hard-boiled eggs to cocktails, the smoker is for more than just meat. We interviewed barbecue expert Steven Raichlen for ...

It’s no secret that this decade is all about the chicken sandwich. We’ve turned our back on the mighty beef patty and opened ...