When the milk is ready, add the honey to the coffee and stir. I poured the milk into a small pitcher, as seen in the photo.

In a tall jar or bowl combine the cream, vanilla syrup, pumpkin puree, cinnamon, and nutmeg. Use an immersion blender or a ...

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Add 3 1/2 ounces of sweet cream and pumpkin sauce to a blender. Blend until frothy.