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California Artificial Color Ban: Science or Sentiment?
The need for science and FDA oversight, and not perception, to guide regulation was a key takeaway from a discussion among ...
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Rescuing a World of Waste
The Institute of Food Technologists (IFT) is a community of professionals and students passionate about the essential role ...
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IFT Launches Fundamentals of Food Science Course to Enhance the Knowledge and Skillset of R&D and Manufacturing Professionals
CHICAGO – October 9, 2024 – The Institute of Food Technologists (IFT), a nonprofit scientific organization committed to advancing the science of food and its application across the global food system, ...
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I Am IFT Dennis Heldman
Each year, one outstanding professional is awarded the Nicolas Appert Award for their preeminence in and contributions to the field of food technology. The recipient is a dedicated member of the ...
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Connections Build Community
Stay up to date on food safety and traceability topics with IFT's featured resources: blogs, articles, peer-reviewed studies, and more! A few years ago when I was travelling overseas, I came across a ...