Wine Spectator's 43rd Wine Experience kicks off with the Grand Tasting—an all-star evening featuring more than 260 of the ...

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Cabernet Sauvignon, native to Bordeaux, has thick blue skins, giving the resulting wines plentiful tannins and phenolics and making them particularly ageworthy. Over the past 50 years, Cabernet ...

The Bazaar House will debut in Washington, D.C., in 2027 with dining options, a private club and a new “signature restaurant.

The veteran journalist and NBA ambassador for Kendall-Jackson dishes on the Olympics and the growing fascination with wine in ...

Get a sneak peek at Wine Spectator's latest tastings with new scores and reviews of recently tasted Châteauneuf, Côtes du ...

The daring winegrower's distinctive sparkling wines have already changed the world of prestige bubbly. So what comes next?

Get a sneak peek at Wine Spectator's latest tastings with these new scores and expert tasting notes of recently reviewed ...

From spotlighting immigrant cuisine on TV to starting her own wine label, Padma Lakshmi is on a mission to break the mold of ...

Though the chemical composition of wine doesn’t change drastically over time, acidity can decrease as bottles age in the ...

The 2024 harvest at Israel’s Daltôn Winery was punctuated by nonstop rocket and drone attacks launched from just across the border in Hezbollah-controlled southern Lebanon. As tractors rolled through ...